at DoubleTree by Hilton Queensferry, Edinburgh
View our Christmas and Hogmanay events today!
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Christmas Day
Wednesday 25th December
Christmas Day at The Shore & The Hope View Suite Festive Buffet.
Join us for Christmas Day lunch with delicious festive dining and fabulous views over the Forth!
Sittings from 1:30pm-3:00pm in The Shore
Sittings at 2pm & 2:30pm in The Hope Suite
Adults £85 | Children £40 | Under 3s free
Hogmanay Gala
Bring in the new year in spectacular style with our Hogmanay Gala. A glamorous and stylish evening awaits!
Includes a glass of fizz on arrival, a four course dinner, music from our resident DJ to keep you dancing, and our piper heralding the new year in traditional style!
Arrival 7pm – Dinner 7:30pm – Carriages 1am
£85 per person
Festive Afternoon Tea
Whether you’re catching up with friends or spending time with loved ones, get into the Christmas spirit with a festive Afternoon Tea. Includes a selection of festive sandwiches, cakes and scones.
£19.50 per person.
To book call 01383 410000 or email [email protected]
Festive Wreath Making Class
Join us for a fun afternoon and create your very own festive wreath this season.
Start the afternoon from 12:30pm with a chilled glass of Prosecco and a festive Afternoon Tea, then join a 2 hour masterclass in wreath making. Afterwards, you can take your wreath home and display it proudly throughout the festive season!
Fabulous Festive Dining at The Shore
Monday 2nd – Monday 23rd December
The Shore is always a special place to dine, but during the festive season you can enjoy seeing our restaurant light up like the Bridges! An ideal location for catching up with family, friends and colleagues.
2 courses – £29 | 3 courses – £34
To book, email [email protected] or call 01383 410000.
Rooms & Suites
You’re sure to have a great night’s sleep at The DoubleTree by Hilton Edinburgh – Queensferry Crossing.
Meetings & Events
The DoubleTree by Hilton Edinburgh – Queensferry Crossing is the ideal location to impress clients and guests.
The Shore Restaurant
We are passionate about great food which always starts with the best ingredients.